[Second floor only: Yakiniku course] Completely left to the meat chef 10,000 yen

Course details

[Second floor only: Yakiniku course] Completely left to the meat chef 10,000 yen

10000 yen(Tax included)

1items
4-8persons

Leave it to the meat chef to the fullest!Enjoy the conversation and the food to your heart's content.Would you like to have it for a year-end party, New Year's party, or special entertainment?You can also order at the store on the day.◆If you want to make a reservation on the same day, please make a reservation by phone.

Course menu

[Example of course content]

・Assorted appetizers (namul, kimchi)

・Homemade steamed pork

· Cho Gegsalada

・Seared hearts

・Phantom tongue

・Phantom skirt steak

・Phantom Chateaubriand

・Assortment of carefully selected rare parts

・Carefully selected hormones

·dessert

【Notes】

*The contents of the dishes are just examples, and the contents may change without notice depending on the season, stock availability, etc.Please note.*Our staff may call you in advance to confirm.

*If you have any allergies, please let us know in advance.

*We basically cannot accept other requests.

*If we cannot contact you, we may cancel your order.

*If you wish to cancel your course reservation, please contact us by 23:00 the day before.Cancellations made after that will incur a 100% cancellation fee.

Reservation reception time: 17:00~23:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours 15 minutes

Reservation deadline: Until 22:00 on the day of your visit

Confirm availability / make reservation for this course

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2024/03/08 update